THE HAPPY CHEF
GANJA GARLIC SHRIMP
PREP: 15 MIN COOK: 25 MIN HAPPY: 40 MIN
Ingredients:
Fresh Shrimp - 2 dozen (large)
Cannabis Oil - Olive Oil - 1/4 cup
Fresh Parsley - 1/4 cup (chopped)
Garlic - 3 cloves (minced)
Pepper - 1/2 teaspoon
Canna Butter - BUDDER - 1/4 cup
French Bread Breadcrumbs - 1/2 cup (toast them ish)
Freshly Grated Parmesan Cheese - 3/4 cup
Directions:
First, peel shrimp, arrange in 11 by 7 inch baking dish. Pour oil all over shrimp. Combine parsley and next 3 ingredients. Sprinkle over shrimp.
Cover and bake at 300 degrees for 15 minutes.
Then, turn Shrimp over...drizzle w BUDDER and sprinkle w breadcrumbs and cheese. Bake uncovered 5 to 10 minutes. Serve!
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- Canna Chef Dee
The Happy Chef THC
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